Roberto, Luis & special events

HACIENDA TRES RÍOS

My 2nd time back to HTR. Lovely as the first visit. Roberto, our activities coordinator, was fun and engaging (and I’m an introvert who doesn’t love groups!)! Luis, a chef, was our cooking instructor. Really fun and special activities to mark and celebrate Dia de los Muertos! Much as gracias Roberto!

Nov 2, 2021 – Swannsway – Member